Parla is great on its own, but if you want to get creative just check out some of the recipes below. Make sure share your pasta love by leaving a comment or sharing on social media. We’d also love to hear about your own Parla recipes!

Cheese Ravioli and Spring Veggies

Group shot of Parla Pasta's authentic Italian ingredients
Cheese Ravioli and Spring Veggies
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Group shot of Parla Pasta's authentic Italian ingredients
Cheese Ravioli and Spring Veggies
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Instructions
  1. Cook 20 oz Parla Cheese Ravioli according to package instructions.
  2. Heat olive oil in a heavy stainless steel pan on medium-high heat. Add sliced onions, carrots and sprinkle with salt and pepper to season. Cook for 3-5 minutes.
  3. Add zucchini, diced bell pepper and minced garlic to pan and cook for an additional 3 minutes, stirring occasionally.
  4. Add marinara sauce until heated through and serve over cooked ravioli. Garnish with grated parmesan cheese and enjoy.
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