Surprise and delight your dinner guests with jumbo Parla ravioli filled with meaty lobster. Ahoy, matey!

Hand-picked, wild-caught lobster knuckle and claw meat are combined with caramelized onions, garlic, sherry, and ricotta cheese to make these ravioli a pure delicacy. Our ingredients are specifically sourced and hand-prepared moments before we make these ravioli, for the best possible taste and texture.

  • Knuckle meat from wild-caught lobster
  • Caramelized onions
  • Whole milk ricotta impastata cheese
  • Sherry, garlic, spices
parla Lobster Ravioli product image