Parla is great on its own, but if you want to get creative just check out some of the recipes below. Make sure share your pasta love by leaving a comment or sharing on social media. We’d also love to hear about your own Parla recipes!

Parla Asiago Tortellini & Pesto Salad

Here’s a wonderful way to enjoy Parla on a warm summer evening, especially when friends are over or you’re headed to a potluck block party. Works as a side salad, but trust us, everyone will want enough to make it their main course! Serve to suit to weather, warm or cold.

See Recipe Card

Parla Pasta BLT Twist

Summer’s here, the tomatoes are ripe and BLTs are a great idea—but you aren’t into the bread thing? Take heart! Here’s a great alternative using Parla’s Asiago Tortellini. Above: Simone Drake, creator of Parla, shares the recipe on WBTV Charlotte’s morning show.

See Recipe Card